Ginkgo Rooftop Restaurant
comming soon
No visit to Hanoi is complete without tasting a bowl of authentic Hanoi Pho. Widely regarded as Vietnam’s most iconic dish, Pho is celebrated for its clear, aromatic broth, slow-simmered for hours and served with silky rice noodles, tender beef, and fresh local herbs.
At Ginkgo Hotel Hanoi, we proudly serve freshly prepared Pho every morning, crafted with carefully selected ingredients and inspired by traditional Hanoi recipes. Enjoying a steaming bowl of Pho while overlooking the rooftops of the Old Quarter is the perfect way to begin your day and discover the true flavors of Hanoi.
Banh Mi is one of Vietnam’s most beloved street foods and a remarkable example of cultural fusion. Originating from the French baguette introduced during the late 19th century, it has evolved over nearly a century into a uniquely Vietnamese creation that reflects the flavors and traditions of Hanoi.
The combination of a crispy crust, light interior, savory pâté, cold cuts, eggs, fresh herbs, and flavorful sauces creates a perfect balance of textures and tastes. From humble street stalls to international recognition, Hanoi Banh Mi has become an iconic culinary experience that every visitor should try.
At Ginkgo Hotel Hanoi, guests can enjoy freshly prepared Banh Mi as part of their breakfast and discover one of Hanoi’s most treasured food traditions.
Hanoi Bun Cha – A Timeless Taste of the CapitalIf Pho represents the soul of Hanoi’s breakfast culture, Bun Cha is undoubtedly the city’s most iconic lunchtime specialty. Originating in the historic streets of Hanoi more than a century ago, Bun Cha has become one of Vietnam’s most beloved culinary traditions.
The dish features charcoal-grilled pork patties and slices of marinated pork belly served in a flavorful sweet-and-sour dipping sauce. Accompanied by fresh rice noodles, aromatic herbs, and crisp vegetables, Bun Cha offers a perfect balance of smoky, savory, sweet, and refreshing flavors.
At Ginkgo Hotel Hanoi, guests can savor authentic Hanoi Bun Cha while enjoying views over the rooftops of the Old Quarter. More than just a meal, it is a cultural experience that captures the essence of Hanoi’s rich culinary heritage.